study of brio 1. Characteristics of supporting organisms: RINGER: * Respiration: thrust out where living cells release energy from organic molecules. Releases type O. Organisms stomach gaseous step in system that helps supply with oxygen * Irritability: detect things and respond to them * living: fodder for airing, growth, posit and reproduction. Plants build their food by photosynthesis. * festering: process by which the organism change in coat and in throw * Excretion: removes the waste products of processes such as respiration and nutrition from the organisms body * Reproduction: generation of offspring. An organism may format off in two or maybe be a process involving fertilization.- which show variation ( an important translation of evolution) aliment things may have a complex boldness and matter on energy 2. compartmentalisation of living organisms. Classification: placing organisms into categories by their ch aracteristics binomial nomenclature: The scientific naming of species which distributively species receives a gens of two parts, the first indicating the genus. Hierarchy of sort: (levels and rakings of classification) 1. Domain: archaea, eubacteria, eukaryote 2. res publica: m mavinra, protist, fungi, plants and animals. 6 landed estate: archaea, eubacteria, protist, animal, fungi, Plantae. 3. Phylum 4.
Class 5. Order 6. Family 7. Genus 8. Species Eukaryote: cells with core group Prokaryotic: cells without nucleus Unicellular: one cell Multicellular: a kettleful of fish of cells Heterotroph: eats a lot of things Autotroph! s: create they food (plants) Homo sapiens: wise men. Photosynthesis: process where green plants make carbohydrates. Primordial soup: the organic molecules that make up life: carbon, hydrogen and oxygen which divide in: * Protein: amino acids * cabbage: monosaccharaides: glucose, disaccharides: lactose, polysaccharides: starch, glycogen * Lipids or fat * Nucleic...If you want to labour a full essay, order it on our website:
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